Certificate Courses
Our certificate courses are designed to give you an in-depth, structured learning experience across a wide range of essential culinary and patisserie skills. By combining multiple modules into a cohesive curriculum, you gain hands-on expertise, technical knowledge, and industry-relevant practices that prepare you for a rewarding career in the food and hospitality sector.
Whether you’re looking to launch your own bakery, step into the culinary industry, or simply elevate your passion for food to a professional level, our certificate programs provide you with the confidence and practical skills to succeed. Upon completion, you’ll earn a nationally recognized academic certificate — a valuable credential to showcase your abilities to employers, clients, or future partners.
Learn with a small batch of like-minded students, benefit from expert chef mentorship, and experience practical, real-world training from day one..
Certificate in Patisserie
| Module No. | Module Name | Duration | Fee (INR) | Certification |
|---|---|---|---|---|
| 1 | All Types of Breads | 8 Class | ₹20,000 | Module Certificate |
| 2 | Laminated Pastry | 4 Class | ₹12,000 | Module Certificate |
| 3 | Cookies & Tarts | 4 Class | ₹12,000 | Module Certificate |
| 4 | Dry Cakes & Cupcakes | 4 Class | ₹12,000 | Module Certificate |
| 5 | Cakes & Pastries | 8 Class | ₹28,000 | Module Certificate |
| 6 | Fondant Work | 4 Class | ₹15,000 | Module Certificate |
| Duration | 2 Months of Theory & Practical Training + 6 Months of Internship (8 Months) |
|---|---|
| Modules | Includes all 6 modules |
| Total Duration | 32 Classes (approx. 2 months) |
| Total Fee | ₹99,000 (Excluding GST) |
| Special Price | ₹90,000 (Limited-Time Discount) (Excluding GST) |
| Certification | Academic Certificate in Bakery & Patisserie |
Offered in Kolkata & Bhubaneswar | In-Person | Small Batch Sizes
Certificate in Culinary Arts
| Module No. | Module Name | Duration | Fee (INR) | Certification Type |
|---|---|---|---|---|
| 1 | Introduction to Culinary Arts (Common Module) | 4 Class | NIL | Included in All Courses |
| 2 | Italian Cuisine | 6 Class | 25,000 | Module Certificate |
| 3 | French Cuisine | 6 Class | 25,000 | Module Certificate |
| 4 | Mexican Cuisine | 6 Class | 25,000 | Module Certificate |
| 5 | Mediterranean Cuisine | 4 Class | 19,000 | Module Certificate |
| 6 | Indian Cuisine | 8 Class | 35,000 | Module Certificate |
| 7 | Korean Cuisine | 4 Class | 19,000 | Module Certificate |
| 8 | Thai Cuisine | 4 Class | 19,000 | Module Certificate |
| 9 | Chinese Cuisine | 6 Class | 25,000 | Module Certificate |
| Duration | 3 Months of Theory & Practical Training + 6 Months of Internship (9 Months) |
|---|---|
| Modules | Includes all 9 modules |
| Total Duration | 12 Weeks (approx. 3 months) |
| Total Fee | ₹1,92,000 (Excluding GST) |
| Special Price | ₹1,82,000 (Limited-Time Discount) (Excluding GST) |
| Certification | Academic Certificate in Bakery & Patisserie |
Flexible upgrades: Start with individual modules, then upgrade to the full certificate anytime.
Key Features
100% practical, hands-on classes from day one
Take-home tastings for family feedback
No prior experience required
Industry-experienced chef educators
Small batches (max 10 students) for personal attention
