Follow us:




Certificate Courses

Our certificate courses are designed to give you an in-depth, structured learning experience across a wide range of essential culinary and patisserie skills. By combining multiple modules into a cohesive curriculum, you gain hands-on expertise, technical knowledge, and industry-relevant practices that prepare you for a rewarding career in the food and hospitality sector.

Whether you’re looking to launch your own bakery, step into the culinary industry, or simply elevate your passion for food to a professional level, our certificate programs provide you with the confidence and practical skills to succeed. Upon completion, you’ll earn a nationally recognized academic certificate — a valuable credential to showcase your abilities to employers, clients, or future partners.

Learn with a small batch of like-minded students, benefit from expert chef mentorship, and experience practical, real-world training from day one..




Certificate in Patisserie (Basic)

Module No. Module Name Duration
1 All Types of Breads 4 Class
2 Laminated Pastry 4 Class
3 Cookies, Tarts, Dry Cakes & Cupcakes 4 Class
4 Cakes & Pastries 4 Class



Duration of Internship (4 modules)
Modules Includes all 4 modules
Total Duration 16 Classes (approx. 1 month)
Total Fee ₹30,000 (Excluding GST)
Certification Academic Certificate in Bakery & Patisserie ( Basic )


Offered in Kolkata | In-Person | Small Batch Sizes




Certificate in Patisserie (Advance)

Module No. Module Name Duration
1 European Desserts 4 Class
2 Cold Dessert 4 Class
3 Hot Dessert 4 Class
4 Chocolate 4 Class



Duration 1 Month of Theory & Practical Training + 3 Months of Internship (4 Months)
Modules Includes all 4 modules
Total Duration 16 Classes (approx. 1 month)
Total Fee ₹38,000 (Excluding GST)
Certification Academic Certificate in Bakery & Patisserie ( Advance )



Certificate in Culinary Arts

Module No. Module Name Duration
1 Italian Cuisine 6 Class
2 French Cuisine 6 Class
3 Mexican Cuisine 6 Class
4 Mediterranean Cuisine 4 Class
5 Indian Cuisine 8 Class
6 Korean Cuisine 4 Class
7 Thai Cuisine 4 Class
8 Chinese Cuisine 6 Class



Duration 6 Months of Theory & Practical Training + 6 Months of Internship (1 Year )
Modules Includes all 8 modules
Total Duration 44 Classes (approx. 6 months)
Total Fee ₹1,72,000 (Excluding GST)
Certification Academic Certificate in Culinary Arts


Flexible upgrades: Start with individual modules, then upgrade to the full certificate anytime.



Key Features

100% practical, hands-on classes from day one

Take-home tastings for family feedback

No prior experience required

Industry-experienced chef educators

Small batches (max 10 students) for personal attention