Our certificate courses are designed to give you an in-depth, structured learning experience across a wide range of essential culinary and patisserie skills. By combining multiple modules into a cohesive curriculum, you gain hands-on expertise, technical knowledge, and industry-relevant practices that prepare you for a rewarding career in the food and hospitality sector.
Whether you’re looking to launch your own bakery, step into the culinary industry, or simply elevate your passion for food to a professional level, our certificate programs provide you with the confidence and practical skills to succeed. Upon completion, you’ll earn a nationally recognized academic certificate — a valuable credential to showcase your abilities to employers, clients, or future partners.
Learn with a small batch of like-minded students, benefit from expert chef mentorship, and experience practical, real-world training from day one..
| Module No. | Module Name | Duration |
|---|---|---|
| 1 | All Types of Breads | 4 Class |
| 2 | Laminated Pastry | 4 Class |
| 3 | Cookies, Tarts, Dry Cakes & Cupcakes | 4 Class |
| 4 | Cakes & Pastries | 4 Class |
| Duration | of Internship (4 modules) |
|---|---|
| Modules | Includes all 4 modules |
| Total Duration | 16 Classes (approx. 1 month) |
| Total Fee | ₹30,000 (Excluding GST) |
| Certification | Academic Certificate in Bakery & Patisserie ( Basic ) |
Offered in Kolkata | In-Person | Small Batch Sizes
| Module No. | Module Name | Duration |
|---|---|---|
| 1 | European Desserts | 4 Class |
| 2 | Cold Dessert | 4 Class |
| 3 | Hot Dessert | 4 Class |
| 4 | Chocolate | 4 Class |
| Duration | 1 Month of Theory & Practical Training + 3 Months of Internship (4 Months) |
|---|---|
| Modules | Includes all 4 modules |
| Total Duration | 16 Classes (approx. 1 month) |
| Total Fee | ₹38,000 (Excluding GST) |
| Certification | Academic Certificate in Bakery & Patisserie ( Advance ) |
| Module No. | Module Name | Duration |
|---|---|---|
| 1 | Italian Cuisine | 6 Class |
| 2 | French Cuisine | 6 Class |
| 3 | Mexican Cuisine | 6 Class |
| 4 | Mediterranean Cuisine | 4 Class |
| 5 | Indian Cuisine | 8 Class |
| 6 | Korean Cuisine | 4 Class |
| 7 | Thai Cuisine | 4 Class |
| 8 | Chinese Cuisine | 6 Class |
| Duration | 6 Months of Theory & Practical Training + 6 Months of Internship (1 Year ) |
|---|---|
| Modules | Includes all 8 modules |
| Total Duration | 44 Classes (approx. 6 months) |
| Total Fee | ₹1,72,000 (Excluding GST) |
| Certification | Academic Certificate in Culinary Arts |
Flexible upgrades: Start with individual modules, then upgrade to the full certificate anytime.
100% practical, hands-on classes from day one
Take-home tastings for family feedback
No prior experience required
Industry-experienced chef educators
Small batches (max 10 students) for personal attention